Our Small Table

This should look very familiar, as it's a variation on a recipe I posted not long ago.  I have this jar of marinara sauce needing to ...

Change of plan for dinner tonight, because I've misplaced my notes for the meal I was going to make, and after wasting a lot of time ...

This is the recipe I bought the chipotles in adobo sauce for in the first place!  1 Tbsp orange juice concentrate, thawed (see notes, b...

I seem to be on a bit of a chipotle kick recently.  Since so much of the can is left over after each recipe, I was brainstorming and came...

Sure, a potato can be baked in the oven, in the microwave, on a grill, even tossed into a campfire.  But sometimes on a busy or stressful...

This recipe comes from the cookbook "One Pan, Two Plates", which has some absolutely amazing-looking recipes.  However, from th...

This recipe comes from Vegan Slow Cooking for Two or Just for You, which I've had for over a year and had not yet cooked from. 1/2 ...

I love the smell of curry powder, but don't get the opportunity to use it as often as I'd like. 2 boneless, skinless chicken bre...

I was looking for a way to make a side of rice more interesting, and the entree used pear, so decided to jazz up the rice with that flavo...

Without an ice cream maker.  This recipe from Against All Grain was quite straightforward and worked well for me.  My only issue was t...

I love raspberries, and used to just keep them on hand pretty much all the time.  But Yoplait has stopped selling the yogurt that is a ne...

For several years I found myself regularly running across recipes that called for "seedless raspberry jam", but couldn't fi...

I love couscous, and am happy to eat it in pretty much any form.  But sometimes I want a little something extra without having to go to a ...

This is another quick dish I had regularly growing up. I don't buy bread products at the store very often, because they tend to start...

I had never even heard of this type of cake until I got a Daughters of the Nile charity cookbook and saw the full-size recipe in it.  My ...

I am well aware that there are a lot of people who think that S.O.S. is disgusting.  It does, after all, stand for "Shit On a Shingle...

My mom has been making this applesauce for a good 45 years or so.  Back when she started, my great-grandfather gave her a crate of appl...

"Magic Shell" is, of course, a brand name, but it's the term most people are familiar with. This is the chocolate sauce fo...

There has obviously been a very long hiatus here. I'm not going to get too deeply into the reasons, but they're all health-related. ...

pie crust dough (homemade or purchased) 4 Tbsp grated sharp Cheddar cheese, divided 1/4 C sugar 1/2 heaping Tbsp flour 1/4 tsp cinnam...