Our Small Table

Recipes from our two-person household

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Thursday, December 29, 2011

Product Review: Zoku Quick Pop

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One of my xmas gifts this year was a Zoku Quick Pop Maker (Amazon link). It had been on my wishlist for quite awhile because one of the mo...
Wednesday, December 14, 2011

Peach-Glazed Chicken

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1/2 (15.25oz) can sliced peaches in fruit juice, drained with 1/4 C juice reserved 1 Tbsp light brown sugar 1 Tbsp cider vinegar 2 tsp fresh...
Sunday, December 11, 2011

Panko Chicken in Mustard Cream Sauce

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1/3 C low-fat buttermilk 1/2 C panko cooking spray 2 boneless, skinless chicken breast halves (about 4oz each), all visible fat discarded 1/...
Monday, December 5, 2011

Sour Cream Chocolate Ganache

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6 oz premium-quality milk chocolate, finely chopped 3 oz premium-quality bittersweet or semisweet chocolate, finely chopped 1/4 C plus 3 Tbs...

Classic Chocolate Cakes

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This recipe comes from Small-Batch Baking for Chocolate Lovers by Debby Maugans. She has a full page of instructions for cooking individua...
Monday, November 14, 2011

Green Bean Un-Casserole

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Most Americans are familiar with the 56-year-old Thanksgiving side dish that calls for cream of mushroom soup and french fried onions. This...
Saturday, November 12, 2011

Panko

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Panko is a Japanese-style bread crumb, which is made from bread without crusts. Panko is coarser than the usual dried bread crumbs, airier,...
Wednesday, October 12, 2011

Chicken Alfredo Crepes

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Another not-really-a-recipe one-serving dish, to give an example of things to do with crepes. 1/4 C four-cheese Alfredo sauce approximately ...
Tuesday, October 11, 2011

Turkey Crepes Two Ways

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This is not really a recipe, as there aren't any measurements. Still, I enjoyed how these came out and thought I'd share them as ex...
Monday, October 10, 2011

Quick Chicken and Broccoli Crepes

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5oz frozen chopped broccoli (fresh ok, too) 1/2 of a 10.75oz can condensed cream of chicken soup 1/4 tsp Worcestershire sauce 3 Tbsp grated ...
Sunday, October 9, 2011

All-Purpose Crepes

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I don't usually share recipes that have large yields, or recipes for freezing. I'm not someone who enjoys leftovers or thawing Tues...
Sunday, September 4, 2011

Gluten-Free Vanilla Cupcake Pair

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This is an adaptation of this recipe by How Sweet It Is . 1 egg white 2 Tbsp sugar 2 Tbsp butter, melted 1 tsp vanilla 1/4 C brown rice f...

Chocolate Chocolate-Chip Muffin Pair

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After I made my Chocolate Cupcake Duo , an adaptation of this recipe by How Sweet It Is , I realized that the cupcakes were very similar t...
Sunday, August 28, 2011

Peanut Butter Frosting

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As soon as I decided to make the vanilla cupcakes mentioned here , I knew I wanted to make a chocolate version, but not with chocolate fro...
2 comments:

Chocolate Cupcake Duo

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This is my adaptation of this recipe by How Sweet It Is . 1 egg white 2 Tbsp sugar 2 Tbsp butter, melted 1/2 tsp vanilla 2 Tbsp flour 2 T...

Chocolate Frosting for Cupcake Pairs

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I wanted to try this recipe for Vanilla Cupcakes by How Sweet It Is, but I don't keep frosting in the house and I didn't want t...
Wednesday, August 24, 2011

Quick Angelic Dessert

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This recipe takes advantage of some pre-prepared items, and so can be thrown together very quickly. 1 Angel Food cupcake (from 4-count ...
Sunday, August 7, 2011

Chocolate Chip Cookies, Gluten-Free

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1/4 C vegetable shortening (not butter or margarine) 1/4 C granulated sugar 2 Tbsp brown sugar 2 Tbsp egg substitute OR 2 Tbsp of beaten egg...
Friday, August 5, 2011

Gluten-Free Brown Rice Flour Mix

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Ratio: 2 parts brown rice flour (extra finely ground) 2/3 part potato starch (not potato flour) 1/3 part tapioca flour In measurements: 2 ...

Xanthan Gum

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A white powdery flour, produced from the fermentation of corn sugar, which is used as a thickener or binding agent for dressings, gravies, a...
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